A very sweet, excellent eating, freestone, soft and melting peach.
A sweet, freestone, peels easily, soft and melting peach. It is a good eating peach.
A sweet, firm, freestone peach, good for pies, jams, and eating.
Rosa is similar to Redhaven in flavor and texture, freestone, good for eating, canning, and baking.
Early Elberta is a very sweet peach. It has a smooth texture, freestone, wonderful canning, baking and eating peach.
This is the most popular canning peach we grow. It is smooth textured, freestone and keeps it shape when bottled. peach.
A milder flavored, freestone peach which originated from a J.H. Hale. It is a good eating, canning and baking peach.
It is a sweet flavored, freestone, smooth textured peach. We recommend it for eating, pies and jam.
This is the last peach of the season! It is very sweet and is a freestone, good for canning, baking and especially eating.
WE HAVE SELECTED THE HIGHEST QUALITY PEACHES AND APPLES AVAILABLE TO PROVIDE YOU WITH THE VERY BEST.
KEEP ALL APPLES REFRIGERATED
This is a light, crisp apple with a sweet-tart flavor. It is especially good in apple pie and making apple sauce.
This is a yellow, gala-type apple. It is a sweet, very crisp apple, excellent for fresh eating.
This is a super sweet, very crisp apple. It is an excellent eating and keeping apple.
Honeycrisp is a wonderful blend of sweet and tart flavors. It is a snappy/crisp apple and is very juicy. This is an excellent eating appple.
Crimson Crisp® has a very crisp, firm texture with a sweet-tart, complex flavor making it an excellent eating, baking, canning apple.
A good crisp, sweet-tart flavored apple. It is an excellent fresh eating and baking apple.
This is a crisp, sweet/tart apple, excellent for pies and apple sauce.
A sweet, crisp apple, mild flavor. Good for pies and apple sauce.
An early ripening Fuji apple. Very sweet, good for eating.
Mutsu is mild flavored and a good addition to apple sauce when combined with other apples.
This is a crisp, tart apple. Similar to Macintosh. Good for pies and apple sauce.
A very tart-sour apple, good for pies and apple sauce, especially when combined with other apples.
Pink Lady is an awesome, tart eating apple. Good with caramel.
An excellent eating and keeping apple. Very sweet and wonderful.
Gold Rush is very tart, crisp and a wonderful eating apple.